Lunch

Muenster filled turkey burgers is for Lunch.

Muenster filled turkey burgers takes 10 minutes to prepare.

Muenster filled turkey burgers takes 24 minutes to cook.

Muenster filled turkey burgers makes 9 servings.

The ingredients for Muenster filled turkey burgers are:

Turkey, Ground turkey, 93% lean, 3 oz Oregano, ground, 1 tbsp (remove)
Goya 16 bean soup mix (dry), 0.16 cup
Salt, 1.4 tbsp
Pepper, black, .5 tsp
Parsley, dried, 1 tbsp
Progresso Bread Crumbs - Italian Style, 1 cup
Egg, fresh, 1 largeKraft Mayo Light
Canola Oil, 1 tbsp
Muenster Cheese, 5 slice (1 oz)
Mayonnaise (Mayo), 1 tbsp
Yellow Mustard, 1 tsp
Ketchup, Heinz, .5 tbsp
Romaine Lettuce (salad), 1 inner leaf
American Cheese, 9 slice (3/4 oz)

Here is how you make Muenster filled turkey burgers:

Mix ingredients 1-8 in a large bowl. Make sure everything is mixed well. After ingredients 1-8 are well mixed you may shape your burgers any way you wish, make sure to stuff each burger with the muenster cheese [if muenster doesn't work for you you may use any cheese you like]. in a large skilled over medium heat add the canola oil. when the oil is hot introduce your burgers cook each burger for 12 minutes on each side [this is for a well dome burger]. Dressing for the burger:mix the mayo, mustard and ketchup and you have yourself a pretty simple dressing that tastes great. when your burgers are done top them with cheese, lettuce and dressing and enjoy.Number of Servings: 9Recipe submitted by SparkPeople user CARLAN17.

The nutritional information for Muenster filled turkey burgers is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 210.3

• Total Fat: 13.2 g
• Cholesterol: 59.1 mg
• Sodium: 1,644.3 mg
• Total Carbs: 12.1 g
• Dietary Fiber: 1.8 g
• Protein: 11.9 g