Lunch

Cheese-Stuffed Turkey Burgers is for Lunch.

Cheese-Stuffed Turkey Burgers takes 10 minutes to prepare.

Cheese-Stuffed Turkey Burgers takes 15 minutes to cook.

Cheese-Stuffed Turkey Burgers makes 4 servings.

The ingredients for Cheese-Stuffed Turkey Burgers are:

1 lb ground turkey breast
4 slices fat free american cheese slices
1 1/2 cloves garlic (or garlic salt)
dash of salt/pepper
4 Healthy Life Light hamburger buns

Here is how you make Cheese-Stuffed Turkey Burgers:

Place turkey in a large mixing bowl, add garlic, salt, and pepper and knead. Form 8 small patties. Fold slice of cheese into four squares and place on top of one patty. Place second patty on top and pinch sides so that cheese is completely covered. Repeat. You should have 4 cheese-stuffed patties.I use a George Foreman grill to cook these: place on the grill (*the cheese will definitely ooze out a little, just use a form and put it on top of the burger*).A great healthy lunch, especially served with baked lays!Serves 4Number of Servings: 4Recipe submitted by SparkPeople user TWEEK137.

The nutritional information for Cheese-Stuffed Turkey Burgers is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 232.8

• Total Fat: 2.2 g
• Cholesterol: 48.4 mg
• Sodium: 391.5 mg
• Total Carbs: 21.9 g
• Dietary Fiber: 4.1 g
• Protein: 34.8 g

The dietary needs meet for Cheese-Stuffed Turkey Burgers is Low Fat