Lunch

Low fat Turkey Meatloaf 61 cals per slice is for Lunch.

Low fat Turkey Meatloaf 61 cals per slice takes 8 minutes to prepare.

Low fat Turkey Meatloaf 61 cals per slice takes 55 minutes to cook.

Low fat Turkey Meatloaf 61 cals per slice makes 12 servings.

The ingredients for Low fat Turkey Meatloaf 61 cals per slice are:

99% lean Lara's Nature's Promise ground turkey
2 shallots sliced thin
herb seasoning: rosemary, sage, parsley, pepper
Stop n Shop vegetarian no salt added tomato sauce
4C Panko bread crumbs, plain
0.25 cup egg substitute stop n shop

Here is how you make Low fat Turkey Meatloaf 61 cals per slice:

In a bowl mix herbs bread crumbs, chopped shallotsCut lean turkey grounds for easier mixing. Add to above ingredients, mixing with large spatula. Add egg substitute and tomato sauce, mixing well. In a meatloaf pan, shape turkey loaf mixture. Cover with aluminum foil and bake in oven at 325 degrees F for 45 minutes. Uncover then return to oven for 10-15 minutes or until nice brown color. Slice into ten 99 calorie each slices, Serving Size:?Makes 12 dinner or sandwich slices

The nutritional information for Low fat Turkey Meatloaf 61 cals per slice is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 61.3

• Total Fat: 1.2 g
• Cholesterol: 21.7 mg
• Sodium: 39.0 mg
• Total Carbs: 2.8 g
• Dietary Fiber: 0.2 g
• Protein: 9.5 g

The dietary needs meet for Low fat Turkey Meatloaf 61 cals per slice is Low Fat