The recipe Cafeteria turkey melt

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Cafeteria turkey melt recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Cafeteria turkey melt!

Cafeteria turkey melt

Cafeteria turkey melt Recipe
Cafeteria turkey melt

grilled turkey breast with provolone and grilled onions on grilled wheat bread

What Course Is Cafeteria turkey melt?

Cafeteria turkey melt is for Lunch.


How Long Does Cafeteria turkey melt Recipe Take To Prepare?

Cafeteria turkey melt takes several minutes to prepare.


How Long Does Cafeteria turkey melt Recipe Take To Cook?

Cafeteria turkey melt takes several minutes to cook.


How Many Servings Does Cafeteria turkey melt Recipe Make?

Cafeteria turkey melt makes 1 servings.


What Are The Ingredients For Cafeteria turkey melt Recipe?

The ingredients for Cafeteria turkey melt are:

*Boar's Head Ovengold Turkey Breast, 2 oz (remove)
Provolone Cheese, 2 slice (1 oz) (remove)
Bread, wheat (including toast), 2 slice (remove)
Cooked Onion, 0.12 cup (remove)
Butter, unsalted, 1 pat (1" sq, 1/3" high) (remove)


How Do I Make Cafeteria turkey melt?

Here is how you make Cafeteria turkey melt:

Serving Size: 1 sandwichNumber of Servings: 1Recipe submitted by SparkPeople user GEMANDI.


What's The Nutritional Info For Cafeteria turkey melt?

The nutritional information for Cafeteria turkey melt is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 450.3
  • Total Fat: 22.6 g
  • Cholesterol: 75.1 mg
  • Sodium: 1,133.8 mg
  • Total Carbs: 30.4 g
  • Dietary Fiber: 2.5 g
  • Protein: 32.9 g

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