The recipe Turkey Mulligatawny

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Turkey Mulligatawny recipe is a Indian Lunch meal that takes 70 minutes to make. If you enjoy Indian for Lunch, you will like Turkey Mulligatawny!

Turkey Mulligatawny

Turkey Mulligatawny Recipe
Turkey Mulligatawny

My mom loves mulligatawny - a thick curry soup with the unusual addition of apple. I used leftover turkey instead of chicken, and thickened the works with lentils and rice too. A finishing dash of cilantro and lemon juice lightens up the flavours.

What Course Is Turkey Mulligatawny?

Turkey Mulligatawny is for Lunch.


How Long Does Turkey Mulligatawny Recipe Take To Prepare?

Turkey Mulligatawny takes 20 minutes to prepare.


How Long Does Turkey Mulligatawny Recipe Take To Cook?

Turkey Mulligatawny takes 70 minutes to cook.


How Many Servings Does Turkey Mulligatawny Recipe Make?

Turkey Mulligatawny makes 10 servings.


What Are The Ingredients For Turkey Mulligatawny Recipe?

The ingredients for Turkey Mulligatawny are:

2 tbsp coconut oil
1 large Spanish onion, chopped finely
1 large carrot, diced
6 cloves garlic, minced
3 tbsp grated fresh ginger
1 serrano pepper, stemmed, seeded, and minced
1 tbsp coriander
1 tbsp cumin
? tsp cinnamon
2 tsp turmeric
6 cups low sodium chicken or turkey stock
3 cups water
1 tsp dried calendula petals
1 ? cups red lentils, yellow split peas, or a mix
1 cup brown Basmati rice
2/3 cup unsweetened applesauce
? cup minced fresh cilantro
1 can (14 oz) unsweetened canned coconut milk (lite is fine), well shaken
? cup lime juice
2 cups chopped cooked turkey (I used a mix of light and dark)
Kosher salt and freshly ground pepper to taste


How Do I Make Turkey Mulligatawny?

Here is how you make Turkey Mulligatawny:

Melt oil in a large, heavy bottomed pot (I used a cast iron Dutch oven) over medium heat. Add the onion, carrot, garlic, ginger, and pepper and cook, stirring, until softened and lightly brown, about 10 minutes. Stir in the coriander, cumin, cinnamon and turmeric. Cook 1-2 minutes, until fragrant.Add the broth, water and calendula. Bring mixture to a boil and add the lentils, rice and applesauce.Reduce heat to low and simmer, covered, for about 1 hour, stirring occasionally. With an immersion blender (or in batches with a standard blender), puree until smooth. Add cilantro, coconut milk, lime juice and turkey meat. Place back over medium heat.Season with salt and pepper to taste, then serve.Serving Size: Serves 10Number of Servings: 10Recipe submitted by SparkPeople user JO_JO_BA.


What's The Nutritional Info For Turkey Mulligatawny?

The nutritional information for Turkey Mulligatawny is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 337.4
  • Total Fat: 11.2 g
  • Cholesterol: 19.3 mg
  • Sodium: 388.1 mg
  • Total Carbs: 38.6 g
  • Dietary Fiber: 5.6 g
  • Protein: 19.4 g

What Type Of Cuisine Is Turkey Mulligatawny?

Turkey Mulligatawny is Indian cuisine.


What Dietary Needs Does Turkey Mulligatawny Meet?

The dietary needs meet for Turkey Mulligatawny is Gluten Free


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