Lunch

Turkey Basil Pesto Panini is for Lunch.

Turkey Basil Pesto Panini takes 10 minutes to prepare.

Turkey Basil Pesto Panini takes 5 minutes to cook.

Turkey Basil Pesto Panini makes 4 servings.

The ingredients for Turkey Basil Pesto Panini are:

2 slices of sourdough per sandwich
2 oz. (aprox 3 slices) of Roasted Turkey Breast per sandwich
1 slice of mozzarella cheese p/sandwich
light spreading of Classico Traditional Basil Pesto Sauce
light spreading of the "I can't believe it's not butter, light spread

Here is how you make Turkey Basil Pesto Panini:

For each sandwich:Spread a teaspoon of Basil Pesto Sauce on both inside facing bread slices.Place one slice of Mozzarella cheese on one slice of bread and add turkey slices.Cover with remaining slice of bread.Spread a light coating of "I can't believe it's not butter" on the outside halves of the sandwich.Grill on the George Forman Grill for 4 - 5 minutes per sandwich.Ingredients listed are for 4 Sandwiches.The pesto and margarine spreads can be used sparingly and to taste.Number of Servings: 4Recipe submitted by SparkPeople user HYPERIONREDCAR.

The nutritional information for Turkey Basil Pesto Panini is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 338.8

• Total Fat: 13.6 g
• Cholesterol: 15.0 mg
• Sodium: 890.0 mg
• Total Carbs: 27.8 g
• Dietary Fiber: 0.1 g
• Protein: 18.0 g