Lunch

Amberlyn's Sub with Smoked Turkey is for Lunch.

Amberlyn's Sub with Smoked Turkey takes 10 minutes to prepare.

Amberlyn's Sub with Smoked Turkey takes several minutes to cook.

Amberlyn's Sub with Smoked Turkey makes 1 servings.

The ingredients for Amberlyn's Sub with Smoked Turkey are:

Sarah Lee Center-Split Deli Roll, 76 gram(s)

Dill Pickles, 48 grams (about 4 chips)

CARL BUDDIG, Smoked Sliced Turkey, light and dark meat, 1/2 package ( You can replace this meat with any Buddig deli meat)

Black Olives, 16 grams (1 tbsp)

Red Ripe Tomatoes, 2 slice, thin/small

Mayonnaise, Hellman's Light, 1 tbsp

Here is how you make Amberlyn's Sub with Smoked Turkey:

In the middle of your bun, spread 1 tbsp of Hellman's Light Mayo. , Next, put on your meat, followed with your toppings. Feel free to add and get rid of any, but note that the calories in the recipe is based on my own ingredient choices.Number of Servings: 1Recipe submitted by SparkPeople user AMBERLYN88.

The nutritional information for Amberlyn's Sub with Smoked Turkey is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 324.7

• Total Fat: 11.0 g
• Cholesterol: 24.2 mg
• Sodium: 1,665.8 mg
• Total Carbs: 44.9 g
• Dietary Fiber: 2.3 g
• Protein: 12.9 g

The dietary needs meet for Amberlyn's Sub with Smoked Turkey is Low Fat