Lunch

Zucchini Frittata is for Lunch.

Zucchini Frittata takes several minutes to prepare.

Zucchini Frittata takes several minutes to cook.

Zucchini Frittata makes 6 servings.

The ingredients for Zucchini Frittata are:

1 cup chopped onion
2 cups shredded zucchini
2 tsp olive oil
1/2 tsp salt
1/4 tsp ground black pepper
6 eggs, beaten
1 cup shredded cheddar cheese

Here is how you make Zucchini Frittata:

Preheat oven to 300.In 12-n ovenproof skilled, sautee onion until soft; add zucchini and sautee 2-3 additional minutes. Remove pan from heat to cool down slightly.Pour eggs into pan, and sprinkle with cheese. Bake at 300 degrees for 20 minutes, or until the eggs are set and the cheese is melted.Number of Servings: 6Recipe submitted by SparkPeople user RICHANEY.

The nutritional information for Zucchini Frittata is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 174.7

• Total Fat: 12.2 g
• Cholesterol: 206.8 mg
• Sodium: 368.8 mg
• Total Carbs: 5.5 g
• Dietary Fiber: 1.3 g
• Protein: 10.9 g