The recipe pork and black bean enchiladas

Made From Scratch Recipes

pork and black bean enchiladas recipe is a Mexican Dinner meal that takes 20 minutes to make. If you enjoy Mexican for Dinner, you will like pork and black bean enchiladas!

pork and black bean enchiladas

pork and black bean enchiladas Recipe
pork and black bean enchiladas

absolutely delicious! my whole family loved them.

What Course Is pork and black bean enchiladas?

pork and black bean enchiladas is for Dinner.


How Long Does pork and black bean enchiladas Recipe Take To Prepare?

pork and black bean enchiladas takes 20 minutes to prepare.


How Long Does pork and black bean enchiladas Recipe Take To Cook?

pork and black bean enchiladas takes 20 minutes to cook.


How Many Servings Does pork and black bean enchiladas Recipe Make?

pork and black bean enchiladas makes 8 servings.


What Are The Ingredients For pork and black bean enchiladas Recipe?

The ingredients for pork and black bean enchiladas are:

16 oz nonfat sour cream
1 can cream of mushroom soup
1 T chopped cilantro
1 C chopped onion
1 lb cooked pork, chopped (I used leftover roast)
1/2 C salsa verde
1 can black beans, drained but not rinsed
16 corn tortillas
4 oz cheddar cheese


How Do I Make pork and black bean enchiladas?

Here is how you make pork and black bean enchiladas:

blend sour cream, mushroom soup, cilantro in small saucepan, heat on low.Saute chopped onions, using pan spray, till tender, add pork, salsa, and black beans. cook till heated thru.put meat mixture into tortillas with a small sprinkle of cheddar in each, place in 9x13 pan and pour sour cream mixture over top. bake in 350 degree oven till hot, around 20 minutes.serving is 2 rolls.Number of Servings: 8Recipe submitted by SparkPeople user TRYNABEME.


What's The Nutritional Info For pork and black bean enchiladas?

The nutritional information for pork and black bean enchiladas is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 406.5
  • Total Fat: 16.8 g
  • Cholesterol: 48.2 mg
  • Sodium: 814.6 mg
  • Total Carbs: 44.0 g
  • Dietary Fiber: 6.3 g
  • Protein: 20.1 g

What Type Of Cuisine Is pork and black bean enchiladas?

pork and black bean enchiladas is Mexican cuisine.


What Dietary Needs Does pork and black bean enchiladas Meet?

The dietary needs meet for pork and black bean enchiladas is Low Fat


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