Mexican

Corn Bread Taco Bake is for Dinner.

Corn Bread Taco Bake takes 10 minutes to prepare.

Corn Bread Taco Bake takes 33 minutes to cook.

Corn Bread Taco Bake makes 8 servings.

The ingredients for Corn Bread Taco Bake are:

1/2 lb. Ground Beef
One Packet Taco Seasoning
1 can black beans
1 can corn
1 can tomato sauce (8 oz.)
1 Jiffy Corn Bread mix

Here is how you make Corn Bread Taco Bake:

Mix all the ingredients except for the corn bread and cheese. Make corn bread according to package directions, top caserole and bake at 350 degrees for 30 minutes. Top with cheese and bake 3 more minutes.Number of Servings: 8Recipe submitted by SparkPeople user HEARTMOMMY.

The nutritional information for Corn Bread Taco Bake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 318.2

• Total Fat: 11.6 g
• Cholesterol: 29.2 mg
• Sodium: 972.8 mg
• Total Carbs: 37.5 g
• Dietary Fiber: 6.3 g
• Protein: 11.8 g

Corn Bread Taco Bake is Mexican cuisine.