Mexican

Weeknight Burrito Skillet is for Dinner.

Weeknight Burrito Skillet takes 5 minutes to prepare.

Weeknight Burrito Skillet takes 20 minutes to cook.

Weeknight Burrito Skillet makes 6 servings.

The ingredients for Weeknight Burrito Skillet are:

1 package lean ground turkey
1 cup water
1/2 package of reduced sodium taco seasoning
1 can dark red kidney beans
3/4 cup chunky salsa
4 carb balance tortillas (mission)

Here is how you make Weeknight Burrito Skillet:

In large skillet, cook turkey completely. (while cooking, drain and rinse beans)Drain turkey. Return to pan.Stir in water and taco seasoning.Add kidney beans. Cover and simmer for 5 minutes. While simmering, cut tortillas into 1" squares. Add tortillas, cover, simmer for a 2-3 minutes.You can also add cheddar or mexican-blend shredded cheese, corn or pico de gallo. Number of Servings: 6Recipe submitted by SparkPeople user TNTSMOMIE.

The nutritional information for Weeknight Burrito Skillet is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 284.1

• Total Fat: 8.3 g
• Cholesterol: 66.7 mg
• Sodium: 809.4 mg
• Total Carbs: 28.6 g
• Dietary Fiber: 12.9 g
• Protein: 25.8 g

Weeknight Burrito Skillet is Mexican cuisine.