Mexican

Mary's Taco Casserole is for Dinner.

Mary's Taco Casserole takes 15 minutes to prepare.

Mary's Taco Casserole takes 30 minutes to cook.

Mary's Taco Casserole makes 6 servings.

The ingredients for Mary's Taco Casserole are:

1 pound ground beef
1 onion chopped
1 can enchilada sauce
1/4 cup chopped jalapeno peppers
1 can ro-tel tomatoes or 1 can tomatoes chopped
1 cup shredded cheese (your choice)
1 pkg of corn taco shells crushed-coarsely
1 can cream of celery soup

Here is how you make Mary's Taco Casserole:

Preheat oven to 350 degreesBrown ground beef and onion. Put in colander and rinse beef and onion under hot water. Place the above in a bowl and add all the ingredients except cheese and taco shells. Stir well. Put mixture in bottom of casserole dish and layer crushed shells and cheese until all is used and ending with cheese Bake for 30 minutes. Serving Size: 4-6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user DEAC77NURSE.

The nutritional information for Mary's Taco Casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 275.0

• Total Fat: 11.5 g
• Cholesterol: 49.0 mg
• Sodium: 360.9 mg
• Total Carbs: 20.1 g
• Dietary Fiber: 2.2 g
• Protein: 22.8 g

Mary's Taco Casserole is Mexican cuisine.