Mexican

Chilie Cheese Bite Casserole is for Dinner.

Chilie Cheese Bite Casserole takes 10 minutes to prepare.

Chilie Cheese Bite Casserole takes 35 minutes to cook.

Chilie Cheese Bite Casserole makes 12 servings.

The ingredients for Chilie Cheese Bite Casserole are:

1/2 cup butter, melted
12 large eggs
salt & pepper to taste
1/4 tsp Cumin
1/2 tsp garlic powder
2 tsp baking powder
2 4oz cans diced green chilies
2 cups cottage cheese
2 cups shredded cheddar cheese
2 cups shredded jack cheese

Here is how you make Chilie Cheese Bite Casserole:

Heat oven to 350 degrees. Beat eggs, butter, salt & pepper, cumin, garlic powder, baking powder, and green chilies together in a large bowl.Add all of the cheese and mix well.Pour mix into a greased baking dish and bake for 30-35 minutes, or until egg is cooked in the center and is golden brown.Cut into 12 squares and serve.Number of Servings: 12Recipe submitted by SparkPeople user -FAIRYDANCER-.

The nutritional information for Chilie Cheese Bite Casserole is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 257.1

• Total Fat: 18.8 g
• Cholesterol: 253.4 mg
• Sodium: 1,095.1 mg
• Total Carbs: 3.2 g
• Dietary Fiber: 0.1 g
• Protein: 17.2 g

Chilie Cheese Bite Casserole is Mexican cuisine.

The dietary needs meet for Chilie Cheese Bite Casserole is Low Carb