Mexican

Taco Cheese casserole is for Dinner.

Taco Cheese casserole takes 20 minutes to prepare.

Taco Cheese casserole takes 25 minutes to cook.

Taco Cheese casserole makes 10 servings.

The ingredients for Taco Cheese casserole are:

1 lb extra lean hamburger or turkey
1 can enchilada sauce
8 whole wheat tortilla shells
1 c grated cheese
1 onion chopped
1 can cream of chicken soup, undiluted

Here is how you make Taco Cheese casserole:

put 4 tortilla shells in a 9 X 13 cake pan, layer 1/2 of the meat, 1/2 of the cheese, and the can on enchilada sauce then add 4 more tortilla shells, spread the can of cream cheese over the shells, the rest of the meat, and the rest of the cheese.bake at 350 for 25 min.Number of Servings: 10Recipe submitted by SparkPeople user LIZZETTE34.

The nutritional information for Taco Cheese casserole is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 76.2

• Total Fat: 3.6 g
• Cholesterol: 8.3 mg
• Sodium: 317.4 mg
• Total Carbs: 6.1 g
• Dietary Fiber: 0.7 g
• Protein: 5.0 g

Taco Cheese casserole is Mexican cuisine.