Mexican

Leslie's Cheese Dip is for Snack.

Leslie's Cheese Dip takes 5 minutes to prepare.

Leslie's Cheese Dip takes 10 minutes to cook.

Leslie's Cheese Dip makes 8 servings.

The ingredients for Leslie's Cheese Dip are:

10 oz of Reduced Fat Velveeta Cheese
1/2 Stick low cal butter
2 cups 2% Milk
1/8 Cup chopped Jalapeno's
4Tbsp Flour
2 tsp Minced Garlic
1 Tbsp Chili Powder
2tsp Paprika
1tsp Mustard Powder
2 tsp Cumin
3 dashes of Hot sauce

Here is how you make Leslie's Cheese Dip:

In a bowl mix all dry seasoning and flour together. Set aside. In a sauce pan melt butter and mix in dry seasonings. Add just enough milk to smooth out. Cook about 1 minute. Add remaining milk and stir. Add jalapeno's, garlic, hot sauce and cheese cubes at this time. Mix and stir until all is melted and thickened. Might take around minutes. Pour in a bowl and serve. Number of Servings: 8Recipe submitted by SparkPeople user GOOFEYLES.

The nutritional information for Leslie's Cheese Dip is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 158.3

• Total Fat: 8.2 g
• Cholesterol: 13.6 mg
• Sodium: 263.3 mg
• Total Carbs: 16.7 g
• Dietary Fiber: 1.1 g
• Protein: 5.2 g

Leslie's Cheese Dip is Mexican cuisine.