Mexican

Santa Fe Style Cheese Fondue is for Side Dish.

Santa Fe Style Cheese Fondue takes 5 minutes to prepare.

Santa Fe Style Cheese Fondue takes 15 minutes to cook.

Santa Fe Style Cheese Fondue makes 5 servings.

The ingredients for Santa Fe Style Cheese Fondue are:

Gruyere Cheese, 1 cup, shredded (remove)
Swiss Cheese, 1 cup, shredded (remove)
Nutmeg, ground, 100 (remove)
Salt, 1 dash (remove)
Yellow Sweet Corn, Canned, 0.50 can (12 oz) yields (remove)
Peppers, sweet, red, fresh, 1 cup, chopped (remove)
Jalapeno Peppers, 1 pepper (remove)
White Wine, 8 fl oz (remove)
Organic All-Purpose White Flour, 0.25 cup (remove)

Here is how you make Santa Fe Style Cheese Fondue:

.Serving Size:?5Number of Servings: 5Recipe submitted by SparkPeople user ALEXANDER_KALED.

The nutritional information for Santa Fe Style Cheese Fondue is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 467.1

• Total Fat: 26.4 g
• Cholesterol: 43.6 mg
• Sodium: 330.8 mg
• Total Carbs: 35.7 g
• Dietary Fiber: 6.9 g
• Protein: 16.8 g

Santa Fe Style Cheese Fondue is Mexican cuisine.