Mexican

BBQ Chicken and Cheddar Quesadillas is for Dinner.

BBQ Chicken and Cheddar Quesadillas takes 5 minutes to prepare.

BBQ Chicken and Cheddar Quesadillas takes 5 minutes to cook.

BBQ Chicken and Cheddar Quesadillas makes 4 servings.

The ingredients for BBQ Chicken and Cheddar Quesadillas are:

* 2 cups cooked and shredded chicken (no skin)
* 1/2 cup bottled barbecue sauce
* 1 4-oz. can diced green chili peppers, drained
* Nonstick cooking spray
* 4 8-inch flour tortillas
* 1 cup shredded low fat cheddar cheese
* 1 cup bottled salsa
* 1/4 cup dairy sour cream
* 1/4 cup chopped onion

Here is how you make BBQ Chicken and Cheddar Quesadillas:

1. In a medium saucepan, cook shredded chicken, barbecue sauce, and diced green chiles over medium heat until heated through.2. Coat one side of each tortilla with cooking spray. Place tortillas, sprayed sides down, on cutting board or waxed paper. Sprinkle 1/4 cup of the cheese over half of each tortilla. Top evenly with shredded chicken mixture. Fold tortillas in half, pressing gently.3. Heat a large nonstick skillet over medium heat. Cook quesadillas, two at a time, in hot skillet over medium heat for 4 to 6 minutes or until light brown, turning once. Remove quesadillas from skillet; place on a baking sheet. Keep warm in a 300 degree F oven. Repeat with remaining quesadillas. To serve, cut each quesadilla into three wedges. Serve with salsa, sour cream, and green onion. Makes 4 servings. Number of Servings: 4Recipe submitted by SparkPeople user 50SGRANNY.

The nutritional information for BBQ Chicken and Cheddar Quesadillas is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 389.7

• Total Fat: 12.6 g
• Cholesterol: 81.5 mg
• Sodium: 1,407.0 mg
• Total Carbs: 35.4 g
• Dietary Fiber: 2.9 g
• Protein: 34.8 g

BBQ Chicken and Cheddar Quesadillas is Mexican cuisine.