Mexican

Chicken with Pinto Beans is for Dinner.

Chicken with Pinto Beans takes 30 minutes to prepare.

Chicken with Pinto Beans takes 30 minutes to cook.

Chicken with Pinto Beans makes 4 servings.

The ingredients for Chicken with Pinto Beans are:

1 1/2 Chicken breasts
1 can of pinto beans
1 onion
1 red bell pepper
1/2 cup frozen corn
Spices: oregano, paprika, cumin, black pepper.
Salt to taste.

Here is how you make Chicken with Pinto Beans:

Chop the onion and the bell pepper in small pieces. Place on a skillet together with the olive oil and saut? until the onions and peppers are tender.Cut the chicken breasts in small pieces and add to skillet. Add salt and spices and mix to cook evenly. When chicken is fully cooked, drain the liquid out of the pinto bean can and add beans to the skilled, Add the frozen corn kernels. Cover and allow to cook for a few more minutes. You can sprinkle fresh cilantro and cheese on top if you wish.Number of Servings: 4Recipe submitted by SparkPeople user MAPHIX74.

The nutritional information for Chicken with Pinto Beans is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 156.8

• Total Fat: 4.3 g
• Cholesterol: 15.5 mg
• Sodium: 123.9 mg
• Total Carbs: 19.8 g
• Dietary Fiber: 5.5 g
• Protein: 11.0 g

Chicken with Pinto Beans is Mexican cuisine.