Mexican

Buffalo Chicken Burritos is for Dinner.

Buffalo Chicken Burritos takes 15 minutes to prepare.

Buffalo Chicken Burritos takes 20 minutes to cook.

Buffalo Chicken Burritos makes 8 servings.

The ingredients for Buffalo Chicken Burritos are:

1 T EVOO
2 T butter
2 pounds ground, all white meat chicken breast
1 large carrot finely chopped
1 large onion, chopped
2 ribs celery finley chopped
5 cloves carlic, minced
1 cup chicken stock
1/4 to 1/2 cup hot sauce

Here is how you make Buffalo Chicken Burritos:

heat oliveiol and butter. Once butter has melted and the pot is hot, add the ground chicken. Cook until brown, about 5-6 minutes, break into small pieces. Add carrot, onion, celery, carlic and some salt and pepper. Cook stirring frequently, for about 3-4 minutes.Att the chickn broth and hot sauce stir well and simmer unitl chicken broth reduces. Serving Size: makes 8 medium size flour burritos Number of Servings: 8Recipe submitted by SparkPeople user LOUISES789.

The nutritional information for Buffalo Chicken Burritos is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 171.8

• Total Fat: 4.7 g
• Cholesterol: 70.2 mg
• Sodium: 387.5 mg
• Total Carbs: 4.2 g
• Dietary Fiber: 1.1 g
• Protein: 27.0 g

Buffalo Chicken Burritos is Mexican cuisine.

The dietary needs meet for Buffalo Chicken Burritos is Low Carb