The recipe Salsa/Cream Cheese Chicken

Made From Scratch Recipes

Salsa/Cream Cheese Chicken recipe is a Mexican Dinner meal that takes 300 minutes to make. If you enjoy Mexican for Dinner, you will like Salsa/Cream Cheese Chicken!

Salsa/Cream Cheese Chicken

Salsa/Cream Cheese Chicken Recipe
Salsa/Cream Cheese Chicken

What Course Is Salsa/Cream Cheese Chicken?

Salsa/Cream Cheese Chicken is for Dinner.


How Long Does Salsa/Cream Cheese Chicken Recipe Take To Prepare?

Salsa/Cream Cheese Chicken takes 2 minutes to prepare.


How Long Does Salsa/Cream Cheese Chicken Recipe Take To Cook?

Salsa/Cream Cheese Chicken takes 300 minutes to cook.


How Many Servings Does Salsa/Cream Cheese Chicken Recipe Make?

Salsa/Cream Cheese Chicken makes 12 servings.


What Are The Ingredients For Salsa/Cream Cheese Chicken Recipe?

The ingredients for Salsa/Cream Cheese Chicken are:

6 boneless, skinless chicken breasts
2 jars salsa
2 8 oz packages of Neufchatel cream cheese


How Do I Make Salsa/Cream Cheese Chicken?

Here is how you make Salsa/Cream Cheese Chicken:

Place chicken breasts in crockpot. Cover with salsa. Cook until done (high 4-5 hours). Take out chicken and shred. Place back into crockpot with Neufchatel cream cheese. Stir until cheese it melted and mixed together with salsa and chicken. Serving Size: 1/2 chicken breast - makes 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user LUVNLIFE1234.


What's The Nutritional Info For Salsa/Cream Cheese Chicken?

The nutritional information for Salsa/Cream Cheese Chicken is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 380.4
  • Total Fat: 12.0 g
  • Cholesterol: 165.6 mg
  • Sodium: 780.9 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 59.3 g

What Type Of Cuisine Is Salsa/Cream Cheese Chicken?

Salsa/Cream Cheese Chicken is Mexican cuisine.


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