Mexican

Betty's White Chicken Chili is for Dinner.

Betty's White Chicken Chili takes 15 minutes to prepare.

Betty's White Chicken Chili takes 20 minutes to cook.

Betty's White Chicken Chili makes 4 servings.

The ingredients for Betty's White Chicken Chili are:

1 can pinto beans- not seasoned
1 can white beans- not seasoned
1 pack McCormick White Chicken Chili Seasoning Mix
1 can diced tomatoes & green chilies
1 cup frozen corn
1 pound chicken breast or tenders
1/2 cup water
(A couple teaspoons of taco seasoning while browning chicken if so desired)

Here is how you make Betty's White Chicken Chili:

Brown chicken breast for chicken tenders in frying pan using non-stick spray. Brown stir fry peppers and onions also. I usually put a little taco seasoning on chicken. Take out chicken and cut into small chunks. Empty cans of beans, tomatoes, seasoning mix and 1/2 cup water into frying pan and mix with cut up chicken. Simmer for about 20 minutes. Serving Size: 1/4 of recipeNumber of Servings: 4Recipe submitted by SparkPeople user BABALLEN.

The nutritional information for Betty's White Chicken Chili is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 332.0

• Total Fat: 1.5 g
• Cholesterol: 11.0 mg
• Sodium: 425.6 mg
• Total Carbs: 59.5 g
• Dietary Fiber: 14.7 g
• Protein: 22.0 g

Betty's White Chicken Chili is Mexican cuisine.

The dietary needs meet for Betty's White Chicken Chili is Low Fat