Mexican

Green Chili Chicken Tacos takes several minutes to prepare.

Green Chili Chicken Tacos takes several minutes to cook.

Green Chili Chicken Tacos makes 24 servings.

The ingredients for Green Chili Chicken Tacos are:

6 Chicken Breast
1 Large can Las plamas green enchilada sauce 28z
5 cloves Garlic chopped
1/2 Onion chopped
1/2 bunch Cilantro chopped
3 tsp ground Cumin
Salt to taste
24 Corn Tortillas

Serve with corn and black bean salsa, lettuce and tomoato for a healthy taco, or use the traditional lettuce, cheese and sour cream.

Here is how you make Green Chili Chicken Tacos:

Add all ingredients, except tortillas, into a crock pot and cook on med for 8 to 10 hours. Remove the chicken and shred. Return shredded chicken to the sauce and let cook another 30 min or more to absorb all the sauce.Serving Size:?makes 24 6" tacos

The nutritional information for Green Chili Chicken Tacos is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 128.0

• Total Fat: 1.8 g
• Cholesterol: 34.2 mg
• Sodium: 390.9 mg
• Total Carbs: 12.6 g
• Dietary Fiber: 1.8 g
• Protein: 15.2 g

Green Chili Chicken Tacos is Mexican cuisine.

The dietary needs meet for Green Chili Chicken Tacos is Low Fat