Mexican

Junky's Crock Pot Chicken and Black Bean Chili is for Dinner.

Junky's Crock Pot Chicken and Black Bean Chili takes 10 minutes to prepare.

Junky's Crock Pot Chicken and Black Bean Chili takes several minutes to cook.

Junky's Crock Pot Chicken and Black Bean Chili makes 8 servings.

The ingredients for Junky's Crock Pot Chicken and Black Bean Chili are:

2 lbs boneless, skinless chicken breast
1 15 oz can of black beans, drained and rinsed
1 28 oz can of diced tomatoes
1 can of Cambell's 98% Reduced Fat Cream of Mushroom soup
1 pkg of taco seasoning
1 can of diced green chilies

Here is how you make Junky's Crock Pot Chicken and Black Bean Chili:

Throw everything except for the diced green chilis in the crock pot. Cook on low for 4-6 hours (I did 5 and it was perfect!). Take chicken out and shred it and put back in. Add green chilies. Serve 1/2 hour to hour later. I put this over rice so if you do the same, you'd have to add that to your calorie count. Plus cheese. I love this. I love everything that comes out of my crock pot. Original recipe called for salsa instead of tomatoes and no green chilies. Also gave sour cream option. Number of Servings: 8Recipe submitted by SparkPeople user *JUNKINTHETRUNK.

The nutritional information for Junky's Crock Pot Chicken and Black Bean Chili is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 215.9

• Total Fat: 2.5 g
• Cholesterol: 67.6 mg
• Sodium: 734.9 mg
• Total Carbs: 16.3 g
• Dietary Fiber: 3.9 g
• Protein: 30.0 g

Junky's Crock Pot Chicken and Black Bean Chili is Mexican cuisine.