Mexican

McCormick White Chicken Chili (jazzed up) is for Dinner.

McCormick White Chicken Chili (jazzed up) takes 5 minutes to prepare.

McCormick White Chicken Chili (jazzed up) takes 30 minutes to cook.

McCormick White Chicken Chili (jazzed up) makes 4 servings.

The ingredients for McCormick White Chicken Chili (jazzed up) are:

-McCormick White Chicken Chili Seasoning Packet
-1lb Skinless Chicken Breasts, cut into 3/4 inch peices
-1tbsp vegetable oil
-1c Water
-14.5oz can petite diced tomatoes w/jalapenos (drained)
-15oz can white kidney beans
-8oz can corn (drained)
-1tbsp lime juice (if you like)
-a dash or two of hot mexican style chili powder (if you like)
-a dash of garlic powder (if you like)
-a dash of freshly ground black pepper (if you like)

Here is how you make McCormick White Chicken Chili (jazzed up):

-Cook chicken according to instructions on packet-When it is time to add the water, seasoning, and beans, also add in the drained tomatoes, drained corn, and any additional seasoning you wish to add-You may add a squirt or two of pure lime juice when there is 1 to 2 minutes left of cooking-Enjoy!Number of Servings: 4Recipe submitted by SparkPeople user SEPLIBRA.

The nutritional information for McCormick White Chicken Chili (jazzed up) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 334.8

• Total Fat: 5.8 g
• Cholesterol: 65.7 mg
• Sodium: 1,306.6 mg
• Total Carbs: 32.7 g
• Dietary Fiber: 6.6 g
• Protein: 33.9 g

McCormick White Chicken Chili (jazzed up) is Mexican cuisine.