Mexican

Creamy Chicken Burritos is for Dinner.

Creamy Chicken Burritos takes several minutes to prepare.

Creamy Chicken Burritos takes several minutes to cook.

Creamy Chicken Burritos makes 8 servings.

The ingredients for Creamy Chicken Burritos are:

Cheddar Cheese, 1 cup, shredded
Cream Cheese, 1 8oz package
Garlic powder, 0.25 tsp
Chicken Breast, no skin - 3
Pace Chunky Salsa - ½ cup
Bush's Pinto Beans, 1 can
Mission Flour Burrito Tortilla, 8

optional - diced green onions and/or sliced olives to top the shedded cheese

Here is how you make Creamy Chicken Burritos:

cook and cube chicken, set aside. In a skillet mix cream cheese and sauce until cheese is melted. Add chicken, beans (drained) and garlic powder. Mix and fill burritos. Put in 9x13 pan, sprinkle with shredded cheese, cover with foil and bake at 350 for 20 minutes. You can remove the foil and bake another 10 to brown the cheese up if you like. Makes 8 BurritosNumber of Servings: 8Recipe submitted by SparkPeople user RAVENR3.

The nutritional information for Creamy Chicken Burritos is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 450.9

• Total Fat: 20.1 g
• Cholesterol: 62.2 mg
• Sodium: 1,111.7 mg
• Total Carbs: 46.3 g
• Dietary Fiber: 4.1 g
• Protein: 20.5 g

Creamy Chicken Burritos is Mexican cuisine.