Mexican

Vickie's Easy Slow Cooker Chicken Fajitas is for Dinner.

Vickie's Easy Slow Cooker Chicken Fajitas takes 30 minutes to prepare.

Vickie's Easy Slow Cooker Chicken Fajitas takes 480 minutes to cook.

Vickie's Easy Slow Cooker Chicken Fajitas makes 8 servings.

The ingredients for Vickie's Easy Slow Cooker Chicken Fajitas are:

2 pounds boneless, skinless chicken breast (cut into strips)
2 green bell peppers, cut into strips
1 yellow bell pepper, cut into strips
1 red bell pepper, cut into strips
2.5 cups salsa
2 tbsp flour
1 package reduced-sodium taco seasoning
1/4 cup reduced-fat sour cream
Shredded cheese
Shredded lettuce

Here is how you make Vickie's Easy Slow Cooker Chicken Fajitas:

Before cooking, cut the chicken into strips. Also, cut the bell peppers into strips. Mix the flour and the taco seasoning together in a separate bowl. Coat the chicken evenly with the mixture (kind of like making fried chicken). Put the chicken into the crock pot, followed by the salsa and bell peppers. Cook on LOW for 6 to 8 hours, or on HIgh for about 4 hours.Makes 8 servings. One serving is 2 small corn tortilla fajitas. The calorie count will change if you serve this with rice or other additives.This is a super delicious, easy way to make fajitas! Just set it and forget it! Enjoy!Number of Servings: 8Recipe submitted by SparkPeople user MURFLEGIRL.

The nutritional information for Vickie's Easy Slow Cooker Chicken Fajitas is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 155.6

• Total Fat: 3.8 g
• Cholesterol: 38.4 mg
• Sodium: 906.7 mg
• Total Carbs: 16.0 g
• Dietary Fiber: 2.2 g
• Protein: 15.8 g

Vickie's Easy Slow Cooker Chicken Fajitas is Mexican cuisine.

The dietary needs meet for Vickie's Easy Slow Cooker Chicken Fajitas is Low Fat