Mexican

Lori's Chicken Enchilada is for Dinner.

Lori's Chicken Enchilada takes several minutes to prepare.

Lori's Chicken Enchilada takes 45 minutes to cook.

Lori's Chicken Enchilada makes 8 servings.

The ingredients for Lori's Chicken Enchilada are:

2 cups diced chicken
2 Tbsp minced garlic
1/4 cup onion, chopped
1 can cream of chicken soup (do not dilute)
16 oz sour cream, reduced fat
1 sm can sliced olives (approx 100g)
1-1/2 cup cheddar cheese, lowfat, shredded
8 Mission Carb Balance Flour Tortillas (fajita size)

Here is how you make Lori's Chicken Enchilada:

Cook chicken, garlic and onion together.Add soup, 1/2 of the olives, and 1/2 of the sour cream.Spoon mixture into tortilla with a little cheese and roll together.Place into 9 x 13 pan.Top with any extra chicken mix, sprinkle with olives and cover with cheese.Bake at 350 degrees for 30 minutes.Number of Servings: 8Recipe submitted by SparkPeople user VLBARC.

The nutritional information for Lori's Chicken Enchilada is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 317.8

• Total Fat: 15.6 g
• Cholesterol: 64.0 mg
• Sodium: 856.1 mg
• Total Carbs: 19.3 g
• Dietary Fiber: 7.5 g
• Protein: 24.3 g

Lori's Chicken Enchilada is Mexican cuisine.