Mexican

Tim's Chicken Fajita is for Dinner.

Tim's Chicken Fajita takes 25 minutes to prepare.

Tim's Chicken Fajita takes 30 minutes to cook.

Tim's Chicken Fajita makes 6 servings.

The ingredients for Tim's Chicken Fajita are:

*Tyson boneless, skinless chicken breast, 24 oz (remove)
Onions, raw, 2 medium (2-1/2" dia) (remove)
Green Peppers (bell peppers), 224 grams (remove)
Sweet Corn, Fresh, 2 ear, medium (6-3/4" to 7-1/2" long) (remove)
*Tomato (Roma- 1 tomato per serv), 2 serving (remove)
*McCormick Fajita Seasoning, 31 gram(s) (remove)

Here is how you make Tim's Chicken Fajita:

Number of Servings: 6Recipe submitted by SparkPeople user KIMTIM2010.

The nutritional information for Tim's Chicken Fajita is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 173.9

• Total Fat: 1.0 g
• Cholesterol: 55.0 mg
• Sodium: 610.9 mg
• Total Carbs: 15.0 g
• Dietary Fiber: 1.9 g
• Protein: 25.1 g

Tim's Chicken Fajita is Mexican cuisine.