Mexican

Mojito Grilled Chicken is for Dinner.

Mojito Grilled Chicken takes 480 minutes to prepare.

Mojito Grilled Chicken takes 10 minutes to cook.

Mojito Grilled Chicken makes 4 servings.

The ingredients for Mojito Grilled Chicken are:

4 TBS. chopped fresh mint, divided
3 TBS. Lime juice
2 TBS. EVOO
2 TBS. light rum or orange juice (use pts.) (**I used rum**)
2 tsp. grated lime peel
4 Boneless skinless chicken breasts (** I used thighs since I was out of breasts)
½ tsp. coarse salt
½ tsp. pepper

Here is how you make Mojito Grilled Chicken:

1) Blend 3 TBS of mint, lime juice, oil, rum & lime peel in blender until smooth. Pour over chicken in reseal- able plastic bag. Refrigerate 6- 8 hrs, turning occasionally.2) Heat grill. Remove chicken from marinade; discard marinade. Sprinkle chicken w/ salt & pepper. Grill, covered, over a med heat or coals 8-10 minutes or until no longer pink in center, turning once. Sprinkle w/ remaining 1 TBS mint. Number of Servings: 4Recipe submitted by SparkPeople user RUNKRISSY.

The nutritional information for Mojito Grilled Chicken is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 202.0

• Total Fat: 8.1 g
• Cholesterol: 65.1 mg
• Sodium: 361.3 mg
• Total Carbs: 1.1 g
• Dietary Fiber: 0.1 g
• Protein: 26.0 g

Mojito Grilled Chicken is Mexican cuisine.