Mexican

Tara's Mango Peach Chicken Tacos is for Dinner.

Tara's Mango Peach Chicken Tacos takes 5 minutes to prepare.

Tara's Mango Peach Chicken Tacos takes 420 minutes to cook.

Tara's Mango Peach Chicken Tacos makes 13 servings.

The ingredients for Tara's Mango Peach Chicken Tacos are:

2 or 3 chicken breast (I only use 2 large ones)
1 package of taco seasoning
1 can of crushed pinnapple with juices
1 container of "Fresh market (walmart)" Mango Peach salsa--can find it near the produce section in the cold
8'' tortilla shells (not included in the recipe calculations)


whatever toppings you might want, we just use lettace here :)

Here is how you make Tara's Mango Peach Chicken Tacos:

Add the can of crushed pinnapple with the juices to the crockpot. Add the taco seasoing.Stir.Add the chicken breasts and kindda toss them around to coat in the mixtureCook on low until you can shred the breasts with a fork. Usually takes about 5-6 hours in my crockpot.Drain some of the juice if desired, I leave it though.Add the container of salsa to the shredded chicken and cook for another hour or so.Put on the tortillas with lettace or whatever you like and enjoy :)Serving Size:?Makes roughly 16 8" tortillas

The nutritional information for Tara's Mango Peach Chicken Tacos is:

• Servings Per Recipe: 13
• Amount Per Serving
• Calories: 67.6

• Total Fat: 0.5 g
• Cholesterol: 21.1 mg
• Sodium: 234.6 mg
• Total Carbs: 7.3 g
• Dietary Fiber: 0.2 g
• Protein: 8.5 g

Tara's Mango Peach Chicken Tacos is Mexican cuisine.

The dietary needs meet for Tara's Mango Peach Chicken Tacos is Low Fat