Mexican

Chicken Rellenos is for Dinner.

Chicken Rellenos takes 15 minutes to prepare.

Chicken Rellenos takes 25 minutes to cook.

Chicken Rellenos makes 4 servings.

The ingredients for Chicken Rellenos are:

2 chicken breasts cut in half (4 pieces)
2 ounces cheddar cheese
2 ounces mozerella cheese (part skim)
4 whole green chiles (seeded) or canned
1/4 cup seasoned bread crumbs
1 Tbls lite butter spread
1 cup green chile sauce
No stick cooking spray

Here is how you make Chicken Rellenos:

Pound chicken breast with a meat tenderizer until fairly flat. Divide the cheeses between the four pieces of chicken and lay a chile on each piece. Roll the chicken breast with the cheese and chile inside. Lay in casserole dish sprayed with cooking spray. Sprinkle the bread crumbs over the chicken and put the butter spread in the dish. Bake in 350 degree oven for 25 minutes. Serve with green chile sauce poured over chicken.Number of Servings: 4Recipe submitted by SparkPeople user GRACIEC.

The nutritional information for Chicken Rellenos is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 275.9

• Total Fat: 10.2 g
• Cholesterol: 91.6 mg
• Sodium: 644.6 mg
• Total Carbs: 8.5 g
• Dietary Fiber: 1.4 g
• Protein: 35.5 g

Chicken Rellenos is Mexican cuisine.