Mexican

Chipotle Chicken Taco Salad is for Dinner.

Chipotle Chicken Taco Salad takes 15 minutes to prepare.

Chipotle Chicken Taco Salad takes several minutes to cook.

Chipotle Chicken Taco Salad makes 4 servings.

The ingredients for Chipotle Chicken Taco Salad are:

DRESSING:
1 tablespoon chopped fresh cilantro
2/3 cup light sour cream
2 tablespoons chipotle tabasco
1 teaspoon ground cumin
1 teaspoon chili powder
1/4 teaspoon salt

SALAD:
4 cups shredded romaine lettuce
2 cups chopped roasted skinless, boneless chicken breasts (about 2 breasts)
1 cup cherry tomatoes, halved
1/2 cup diced peeled avocado
1/3 cup thinly vertically sliced red onion
1 (15-ounce) can black beans, rinsed and drained
1 (8 3/4-ounce) can whole-kernel corn, rinsed and drained

Here is how you make Chipotle Chicken Taco Salad:

To prepare dressing, combine first 6 ingredients, stirring well.To prepare salad, combine lettuce and remaining ingredients in a large bowl. Drizzle dressing over salad; toss gently to coat. Serve immediately.Serving Size: 4 servings (serving size: 2 1/2 cups)Number of Servings: 4Recipe submitted by SparkPeople user RACH_AG01.

The nutritional information for Chipotle Chicken Taco Salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 260.9

• Total Fat: 8.0 g
• Cholesterol: 23.4 mg
• Sodium: 187.4 mg
• Total Carbs: 33.9 g
• Dietary Fiber: 10.4 g
• Protein: 16.3 g

Chipotle Chicken Taco Salad is Mexican cuisine.