The recipe Crock Pot Salsa Chicken AKA edits

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Crock Pot Salsa Chicken AKA edits recipe is a Mexican meal that takes 480 minutes to make. If you enjoy Mexican for , you will like Crock Pot Salsa Chicken AKA edits!

Crock Pot Salsa Chicken AKA edits

Crock Pot Salsa Chicken AKA edits Recipe
Crock Pot Salsa Chicken AKA edits

Slow Cooker Salsa Chicken recipe from CHELLESHOCKED on SP. http://recipes.sparkpeople.com/recipe-detail.asp?recipe=672711Few small changes, just wanted my own nutritional info. Higher protein and lower sodium than original.I used a 3.5qt slow cooker and had plenty of room. *Recipe reflects 3rd time around. Doubled salsa. :) Lowered the taco seasoning to save on sodium. *Previously I added the chili's to add flavor and I didn't notice them (I also have a high tolerance to hot food). Will make again and tweak a bit.

How Long Does Crock Pot Salsa Chicken AKA edits Recipe Take To Prepare?

Crock Pot Salsa Chicken AKA edits takes 5 minutes to prepare.


How Long Does Crock Pot Salsa Chicken AKA edits Recipe Take To Cook?

Crock Pot Salsa Chicken AKA edits takes 480 minutes to cook.


How Many Servings Does Crock Pot Salsa Chicken AKA edits Recipe Make?

Crock Pot Salsa Chicken AKA edits makes 6 servings.


What Are The Ingredients For Crock Pot Salsa Chicken AKA edits Recipe?

The ingredients for Crock Pot Salsa Chicken AKA edits are:

1.5 lbs. Chicken breast
1 cup Tostito's Hot salsa
1 10.75 ounce can of Campbells Ready to Serve Low Sodium Mushroom soup
3 tsp of McCormick taco seasoning
1/2 cup Red. Fat Sour Cream


How Do I Make Crock Pot Salsa Chicken AKA edits?

Here is how you make Crock Pot Salsa Chicken AKA edits:

Add chicken to slow cooker.Sprinkle taco seasoning over chicken.Pour salsa and soup over chicken.Cook on low for 6 to 8 hours.Remove from heat and stir in sour cream.Serve with rice (nutrition info not included) or even a baked potato. I had my first serving with tortilla chips, it was great! I chose to shred the chicken, but it's up to you. Yield: approx. 6 1 cup servings*Note: You can decrease the taco seasoning if you prefer. I may try Chef Meg's lower salt version next time instead. *Note 2: I sampled the recipe before adding sour cream and it was good and creamy as well. The sour cream does add to the recipe, but if you don't have it on hand or don't like it, you won't be missing too much. *Note 3: I doubled the salsa from the original version and increased the chix a bit. It spread the recipe and also is a bit more like a stew (saucy). If you'd like it to reduce a bit feel free to lift the cover for a bit after final step. Number of Servings: 6Recipe submitted by SparkPeople user AKA639.


What's The Nutritional Info For Crock Pot Salsa Chicken AKA edits?

The nutritional information for Crock Pot Salsa Chicken AKA edits is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 204.3
  • Total Fat: 4.7 g
  • Cholesterol: 77.4 mg
  • Sodium: 556.2 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 1.8 g
  • Protein: 27.5 g

What Type Of Cuisine Is Crock Pot Salsa Chicken AKA edits?

Crock Pot Salsa Chicken AKA edits is Mexican cuisine.


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