Mexican

Rotel Salsa Chicken takes several minutes to prepare.

Rotel Salsa Chicken takes several minutes to cook.

Rotel Salsa Chicken makes 5 servings.

The ingredients for Rotel Salsa Chicken are:

5 boneless, skinless chicken breasts
1 can Rotel lime cilantro tomatoes
2 medium onions, large dice
2 cups fresh sliced mushrooms
salt, cumin & chili powder to taste

Combine ingredients in the crock pot and cook on high for 4 hours.

Here is how you make Rotel Salsa Chicken:

5 boneless, skinless chicken breasts1 can Rotel lime cilantro tomatoes2 medium onions, large dice2 cups fresh sliced mushroomssalt, cumin & chili powder to tasteCombine ingredients in the crock pot and cook on high for 4 hours.Serving Size: 1 chicken breastNumber of Servings: 5Recipe submitted by SparkPeople user NTHELIGHT079.

The nutritional information for Rotel Salsa Chicken is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 323.7

• Total Fat: 6.5 g
• Cholesterol: 146.3 mg
• Sodium: 398.7 mg
• Total Carbs: 7.7 g
• Dietary Fiber: 1.6 g
• Protein: 55.4 g

Rotel Salsa Chicken is Mexican cuisine.