Mexican

Mexican slow cooker chicken is for Dinner.

Mexican slow cooker chicken takes 10 minutes to prepare.

Mexican slow cooker chicken takes 360 minutes to cook.

Mexican slow cooker chicken makes 8 servings.

The ingredients for Mexican slow cooker chicken are:

1 jar salsa
1 can black beans, drained
1 chopped onion
1 chopped green pepper
1 cup frozen corn
1 lb frozen boneless skinless chicken breasts
8 oz cream cheese

Here is how you make Mexican slow cooker chicken:

put beans, onion pepper and corn in crockpot. Put frozen chicken on top, season with pepper, cumin, garlic and cilantro. Top with salsa. Cook 6-8 hours on low. When done, put in creams cheese and stir until melted. Serve over brown rice, with tortillas if desired (can add green onions, hot sauce, cheddar cheese, guacamole...)Serving Size: 2 meals for a familyNumber of Servings: 8Recipe submitted by SparkPeople user LIZARD421.

The nutritional information for Mexican slow cooker chicken is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 230.8

• Total Fat: 10.7 g
• Cholesterol: 58.5 mg
• Sodium: 558.6 mg
• Total Carbs: 19.0 g
• Dietary Fiber: 4.0 g
• Protein: 17.7 g

Mexican slow cooker chicken is Mexican cuisine.