Mexican

Chicken T ortilla Soup is for Soup.

Chicken T ortilla Soup takes 40 minutes to prepare.

Chicken T ortilla Soup takes 30 minutes to cook.

Chicken T ortilla Soup makes 1 servings.

The ingredients for Chicken T ortilla Soup are:

4 cooked chicken breasts
1/2 cup chopped onions
1 garlic clove (minced)
12 or 16 oz. salsa
1 t. cumin
2 cans chicken broth
2 cans Rotell diced tomatoes
1 can black beans
1 can green chilis (chopped)
1/2 c. chopped cilantro
juice of 1 lime

Garnish:
lime slices
chopped cilantro
shredded cheddar cheese
sour cream

Here is how you make Chicken T ortilla Soup:

Cook chicken breasts, cool, and cut into small cubes or shred.Add all ingredients. Add 2 cups of the chicken broth from the cooked chicken broth to this soup. Allow to simmer so flavors blend.Serve the soup over broken tortilla chips and garnish.Serves 8Adapted: doubled all ingredients except chicken and chickent broth. Used 48 oz. chicken broth. Made a large pot.Number of Servings: 1Recipe submitted by SparkPeople user GSWARTZENDRUBER.

The nutritional information for Chicken T ortilla Soup is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 105.0

• Total Fat: 0.5 g
• Cholesterol: 0.0 mg
• Sodium: 480.0 mg
• Total Carbs: 23.0 g
• Dietary Fiber: 6.0 g
• Protein: 7.0 g

Chicken T ortilla Soup is Mexican cuisine.

The dietary needs meet for Chicken T ortilla Soup is Low Fat