Mexican

Chipotle Chicken Soup is for Dinner.

Chipotle Chicken Soup takes 5 minutes to prepare.

Chipotle Chicken Soup takes 20 minutes to cook.

Chipotle Chicken Soup makes 8 servings.

The ingredients for Chipotle Chicken Soup are:

2 lbs Boneless Skinless Chicken Thighs
32 oz 100% Natural Swanson Unsalted Chicken Broth
28 oz 100% Natural Hunt's No Salt Added Crushed Tomatoes
10 oz La Coste?a Chipotle Peppers in Adobo Sauce
1 large Onion
3 tsp Spice World Squeeze Minced Garlic
1 tsp Cumin Powder

Add salt to taste if needed.

Here is how you make Chipotle Chicken Soup:

Cut chicken into bite-size pieces, and add to a large pot. Then add the chicken broth and crushed tomatoes. Next, mince the chipotle peppers in adobo sauce, and chop the onion. Add both of these, along with the garlic and cumin. Mix all the ingredients, and bring to a boil. Reduce heat, then cover and simmer until the chicken is done, stirring occasionally. If you like, you can serve this over white rice with a little sour cream on top.

The nutritional information for Chipotle Chicken Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 218.4

• Total Fat: 4.5 g
• Cholesterol: 95.0 mg
• Sodium: 633.7 mg
• Total Carbs: 17.1 g
• Dietary Fiber: 6.7 g
• Protein: 26.0 g

Chipotle Chicken Soup is Mexican cuisine.

The dietary needs meet for Chipotle Chicken Soup is Low Fat