Mexican

Deb's Chicken Tortilla Soup takes several minutes to prepare.

Deb's Chicken Tortilla Soup takes several minutes to cook.

Deb's Chicken Tortilla Soup makes 8 servings.

The ingredients for Deb's Chicken Tortilla Soup are:

Cream of Chicken Soup Healthy Request - 3 cans
Navy Beans - 2 cans drained
Black Beans - 1 can drained
Diced Tomatoes with Chilies
Salsa - Herdez Casera 3 small cans (21 oz)
Corn, green giants sweet
- 1 can drained
1 can Chicken Broth
Chicken - 1 pound
1 tbsp cumin
1 tbsp onion powder
1 tsp sugar
Add red pepper strips and sliced chilies (I like to put in large pieces so I can take them out before serving.)
Crumble tortilla chips if desired (not included in calories)

Here is how you make Deb's Chicken Tortilla Soup:

Cook Chicken and shred into bite sized pieces.Put tomatoes and salsa in a blender and liquify. unless you like the chunks.)Cut peppers to desired size. I leave them large so I can take them out before serving.Add all ingredients to crock pot and cook a few hours until hot and blended.I like to take out the chili pepper and red pepper before serving.Add tortilla chips if desired. (not included in calories)Serving Size:?8 servings

The nutritional information for Deb's Chicken Tortilla Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 324.8

• Total Fat: 5.6 g
• Cholesterol: 7.5 mg
• Sodium: 593.1 mg
• Total Carbs: 35.0 g
• Dietary Fiber: 1.1 g
• Protein: 24.0 g

Deb's Chicken Tortilla Soup is Mexican cuisine.