The recipe Chicken and Spinach Flautas

Made From Scratch Recipes

Chicken and Spinach Flautas recipe is a Mexican Dinner meal that takes 30 minutes to make. If you enjoy Mexican for Dinner, you will like Chicken and Spinach Flautas!

Chicken and Spinach Flautas

Chicken and Spinach Flautas Recipe
Chicken and Spinach Flautas

What Course Is Chicken and Spinach Flautas?

Chicken and Spinach Flautas is for Dinner.


How Long Does Chicken and Spinach Flautas Recipe Take To Prepare?

Chicken and Spinach Flautas takes 10 minutes to prepare.


How Long Does Chicken and Spinach Flautas Recipe Take To Cook?

Chicken and Spinach Flautas takes 30 minutes to cook.


How Many Servings Does Chicken and Spinach Flautas Recipe Make?

Chicken and Spinach Flautas makes 5 servings.


What Are The Ingredients For Chicken and Spinach Flautas Recipe?

The ingredients for Chicken and Spinach Flautas are:

canned chicken, sharp cheddar cheese, enchilada sauce, tortillas, spinach, cilantro.


How Do I Make Chicken and Spinach Flautas?

Here is how you make Chicken and Spinach Flautas:

Cut spinach and cilantro and mix with shredded cheese, enchilada sauce, drained canned chicken, warm tortillas and put filling in tortillas, roll up and bake for approx 30 minutes at 400 degrees or until tortillas a browned.Serving Size: makes 4 servingsNumber of Servings: 5Recipe submitted by SparkPeople user TRISSYDOODY.


What's The Nutritional Info For Chicken and Spinach Flautas?

The nutritional information for Chicken and Spinach Flautas is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 349.7
  • Total Fat: 13.2 g
  • Cholesterol: 33.6 mg
  • Sodium: 985.9 mg
  • Total Carbs: 37.7 g
  • Dietary Fiber: 2.7 g
  • Protein: 17.1 g

What Type Of Cuisine Is Chicken and Spinach Flautas?

Chicken and Spinach Flautas is Mexican cuisine.


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