The recipe Chicken Tacos (Bulk, Shredded)
Chicken Tacos (Bulk, Shredded) recipe is a Mexican Dinner meal that takes several minutes to make. If you enjoy Mexican for Dinner, you will like Chicken Tacos (Bulk, Shredded)!
Chicken Tacos (Bulk, Shredded)
- What Course Is Chicken Tacos (Bulk, Shredded)?
- How Long Does Chicken Tacos (Bulk, Shredded) Recipe Take To Prepare?
- How Long Does Chicken Tacos (Bulk, Shredded) Recipe Take To Cook?
- How Many Servings Does Chicken Tacos (Bulk, Shredded) Recipe Make?
- What Are The Ingredients For Chicken Tacos (Bulk, Shredded) Recipe?
- How Do I Make Chicken Tacos (Bulk, Shredded)?
- What's The Nutritional Info For Chicken Tacos (Bulk, Shredded)?
- What Type Of Cuisine Is Chicken Tacos (Bulk, Shredded)?
Chicken Tacos (Bulk, Shredded) |
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This recipe is full of protein and healthy veggies! Serve on small corn, flour or wheat tortillas with cheese. A little avocado makes it even better! :) What Course Is Chicken Tacos (Bulk, Shredded)?Chicken Tacos (Bulk, Shredded) is for Dinner. How Long Does Chicken Tacos (Bulk, Shredded) Recipe Take To Prepare?Chicken Tacos (Bulk, Shredded) takes several minutes to prepare. How Long Does Chicken Tacos (Bulk, Shredded) Recipe Take To Cook?Chicken Tacos (Bulk, Shredded) takes several minutes to cook. How Many Servings Does Chicken Tacos (Bulk, Shredded) Recipe Make?Chicken Tacos (Bulk, Shredded) makes 24 servings. What Are The Ingredients For Chicken Tacos (Bulk, Shredded) Recipe?The ingredients for Chicken Tacos (Bulk, Shredded) are: 6 Chicken Breast, no skin2 cup Del Monte Diced Tomatoes, drained 2 cup Yellow Sweet Corn, Canned, drained 3 cup Spinach, fresh 2 cup Black Beans, washed & drained 1 Yellow Onion 1 Red Bell Pepper 1 Orange Bell Pepper 1 tablespoon Olive Oil To taste: Chili powder Cumin Garlic Powder Onion Powder Salt Pepper Cayenne Pepper Paprika How Do I Make Chicken Tacos (Bulk, Shredded)?Here is how you make Chicken Tacos (Bulk, Shredded): -Wash and trim chicken breasts-Boil a pot of water and add salt to taste, then cut chicken breasts in half and add to water. Allow to boil for about 20 minutes or until fully cooked. -Take chicken out and use a fork to shred the chicken-Place chicken in a bowl and add Chili powder, Cumin, Garlic Powder, Onion Powder, Salt, Pepper, Cayenne Pepper, and Paprika. Mix until chicken is well-covered in spices. -Dice onion and bell peppers. Saute onions in small pan until translucent.-In a large pan (we use a wok) add shredded chicken, sauteed onions, bell peppers, diced tomatoes, black beans, and corn-before serving, add spinach and allow it to wilt without becoming over-cookedserve on small corn or flour tortillas with avocado, YUM :)Serving Size: 12Number of Servings: 24Recipe submitted by SparkPeople user THINWITHTHENEW.What's The Nutritional Info For Chicken Tacos (Bulk, Shredded)?The nutritional information for Chicken Tacos (Bulk, Shredded) is:
What Type Of Cuisine Is Chicken Tacos (Bulk, Shredded)?Chicken Tacos (Bulk, Shredded) is Mexican cuisine. |
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