Mexican

Heather's Ground Chicken/Turkey Chili is for Dinner.

Heather's Ground Chicken/Turkey Chili takes 15 minutes to prepare.

Heather's Ground Chicken/Turkey Chili takes 30 minutes to cook.

Heather's Ground Chicken/Turkey Chili makes 16 servings.

The ingredients for Heather's Ground Chicken/Turkey Chili are:

1 lb each of ground turkey and chicken
1 can of diced tomatos
1 can of tomato sauce
1 can of kidney beans
1 can of black beans
1.5 cups of chopped celery
1 red onion - chopped
3 red peppers - chopped
12 white mushrooms - chopped
1/2 tsp of oregano
1/2 tsp of basil
1/2 tsp of onion powder
1/2 tsp of garlic powder
1/2 tsp of chili powder
salt and pepper to taste

Here is how you make Heather's Ground Chicken/Turkey Chili:

Fry meat with spicesAdd to the tomato sauce and diced tomatos and put on lowFry vegetables together and also throw into the tomato mixture.Simmer for about 20 -30 minutes and serve!Makes 16 1-cup ServingsNumber of Servings: 16Recipe submitted by SparkPeople user DHGREINER.

The nutritional information for Heather's Ground Chicken/Turkey Chili is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 168.7

• Total Fat: 2.6 g
• Cholesterol: 36.8 mg
• Sodium: 577.5 mg
• Total Carbs: 20.1 g
• Dietary Fiber: 6.6 g
• Protein: 16.9 g

Heather's Ground Chicken/Turkey Chili is Mexican cuisine.

The dietary needs meet for Heather's Ground Chicken/Turkey Chili is Low Fat