Mexican

agassifan crockpot salsa veggie chicken is for Dinner.

agassifan crockpot salsa veggie chicken takes 5 minutes to prepare.

agassifan crockpot salsa veggie chicken takes 350 minutes to cook.

agassifan crockpot salsa veggie chicken makes 10 servings.

The ingredients for agassifan crockpot salsa veggie chicken are:

1 can black beans drained and rinsed
2 cans no salt added corn
16 oz salsa
1 large onion chopped
16 oz chopped turnips
16 oz sliced zuccini
16 oz chopped kale
1.5 lb chicken thighs, boneless, skinless, diced
2 bay leaves
1 TBSP cumin

Here is how you make agassifan crockpot salsa veggie chicken:

Place all ingredients in crockpot and cook on high 5-6 hours.Makes 10 2.5 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user AGASSIFAN.

The nutritional information for agassifan crockpot salsa veggie chicken is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 204.0

• Total Fat: 4.2 g
• Cholesterol: 54.0 mg
• Sodium: 504.5 mg
• Total Carbs: 21.9 g
• Dietary Fiber: 7.1 g
• Protein: 18.6 g

agassifan crockpot salsa veggie chicken is Mexican cuisine.