Mexican

CP's simple chile con carne is for Dinner.

CP's simple chile con carne takes 15 minutes to prepare.

CP's simple chile con carne takes 20 minutes to cook.

CP's simple chile con carne makes 8 servings.

The ingredients for CP's simple chile con carne are:

1 lb of sirloin steak
3 red potatoes
1 tbsp cumin powder
3 cloves of garlic
3 roma or regular tomatoes
3 chile de arbol (dry red peppers)
2 cilantro sprigs
Salt to taste

Here is how you make CP's simple chile con carne:

Boil tomatoes, peppers, and garlic cloves for about 10 minutes. Next cut up red potatoes in cubes and boil till a bit soft, but not too soft. While that is cooking, go ahead and cut sirloin (salt to taste) in small pieces (smaller than a stir fry) and cook in pan with no oil yet and cut off once done. Finally add tomatoes, peppers, garlic cloves and remaining spices to blender while adding about 2 cups of water used to boil items. Let cool, once cooled down, blend and salt to taste.Once the potatoes are done, add canola oil to sirloin and heat up. Next add the potatoes to saute together. Finally add blender sauce and simmer for 15-20 minutes. Serves about 8. Number of Servings: 8Recipe submitted by SparkPeople user CHICANA_PEACH.

The nutritional information for CP's simple chile con carne is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 221.6

• Total Fat: 10.9 g
• Cholesterol: 58.7 mg
• Sodium: 923.7 mg
• Total Carbs: 9.0 g
• Dietary Fiber: 1.3 g
• Protein: 21.4 g

CP's simple chile con carne is Mexican cuisine.

The dietary needs meet for CP's simple chile con carne is Low Carb