Mexican

cheryls chili w beans is for Dinner.

cheryls chili w beans takes several minutes to prepare.

cheryls chili w beans takes several minutes to cook.

cheryls chili w beans makes 12 servings.

The ingredients for cheryls chili w beans are:

Ground beef, extra lean, 24 oz
Onions, raw, .1/2 cup, chopped
*Del Monte Ketchup, 12 tbsp
Paprika, 1 tbsp
Chili powder, 2 tbsp
Bush"s Red Beans, 2 -16 oz cans
Tomato Sauce, with tomato tidbits, 4 cup
Water, tap, 4 cup (8 fl oz)

Here is how you make cheryls chili w beans:

In medium skillet cook 1 1/2 lbs ground beaf with small onion chopped Drain and rinse. Return meat to the skillet . Cover meat with 2/3 to 3/4 Cups of ketchup thent the desired amout of paprika and chili powder.In a large pan, put 2 - 15 oz cans of red beans and 2 16 oz cans of water add 1 qt of whole or crushed tomatos. Boil 10 min. add meat mixture. stir well heat and serveNumber of Servings: 12Recipe submitted by SparkPeople user BUBBLE48.

The nutritional information for cheryls chili w beans is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 189.5

• Total Fat: 10.3 g
• Cholesterol: 39.2 mg
• Sodium: 293.6 mg
• Total Carbs: 12.9 g
• Dietary Fiber: 2.3 g
• Protein: 12.5 g

cheryls chili w beans is Mexican cuisine.