Mexican

Homework chili w/beans, bell peppers, onions is for Dinner.

Homework chili w/beans, bell peppers, onions takes 20 minutes to prepare.

Homework chili w/beans, bell peppers, onions takes 360 minutes to cook.

Homework chili w/beans, bell peppers, onions makes 12 servings.

The ingredients for Homework chili w/beans, bell peppers, onions are:

16.0 oz 80/20 ground beef chuck
1.0 medium (2-1/2" dia) Onions, raw
1.0 cup Bell peppers (Green, Red, Yellow, Orange)
12.0 serving Beans, Kidney beans dark red 3 serv can
1.0 tbsp Chili powder
1.0 tsp Paprika
0.5 tsp Cayenne Pepper (Ground)
3.0 tsp Garlic powder
1/4 cup molasses

Here is how you make Homework chili w/beans, bell peppers, onions:

Brown meat, drain grease, add beans, onions, bell peppers and spices. Cook until vegetables are soft.Serving Size: 1 cupNumber of Servings: 12.0Recipe submitted by SparkPeople user SHERRYE2014.

The nutritional information for Homework chili w/beans, bell peppers, onions is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 241.4

• Total Fat: 7.3 g
• Cholesterol: 23.3 mg
• Sodium: 662.0 mg
• Total Carbs: 28.5 g
• Dietary Fiber: 9.6 g
• Protein: 16.1 g

Homework chili w/beans, bell peppers, onions is Mexican cuisine.