Mexican

Dwayne's Mild Chili with Beef and Beans is for Dinner.

Dwayne's Mild Chili with Beef and Beans takes 20 minutes to prepare.

Dwayne's Mild Chili with Beef and Beans takes 15 minutes to cook.

Dwayne's Mild Chili with Beef and Beans makes 8 servings.

The ingredients for Dwayne's Mild Chili with Beef and Beans are:

Get as lean of ground beef as you can find. The leaner it is the easier it will chop into small enough pieces for the chili. Feel free to substitute any lower fat or lower sodium items you can find. Add a couple flour tortillas(white or whole wheat) and this is a hearty, stick-to-your-ribs dish that comes in under 500 calories.

Here is how you make Dwayne's Mild Chili with Beef and Beans:

Brown and small chop ground beef. Place ground beef in large pot, add in all other ingredients. stir occasionally for approx 15 minutes or until desired temperature.Serving Size: 10 1 1/2 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user WE7SIMPSONS.

The nutritional information for Dwayne's Mild Chili with Beef and Beans is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 335.0

• Total Fat: 10.8 g
• Cholesterol: 52.3 mg
• Sodium: 807.9 mg
• Total Carbs: 32.3 g
• Dietary Fiber: 12.5 g
• Protein: 28.0 g

Dwayne's Mild Chili with Beef and Beans is Mexican cuisine.