Mexican

Easy Green Chili Casserole is for Dinner.

Easy Green Chili Casserole takes 15 minutes to prepare.

Easy Green Chili Casserole takes 35 minutes to cook.

Easy Green Chili Casserole makes 6 servings.

The ingredients for Easy Green Chili Casserole are:

Ingredients:
*Anaheim Chili Pepper, 6 cup (remove)
Cheese - Kroger Shredded Mexican Style, 2 cup (remove)
*Cojita cheese 1 oz, 5 serving (remove)
Egg, fresh, whole, raw, 3 large (remove)
*Flour White Whole Wheat Flour 1/4 cup, .3 serving (remove)
Milk, nonfat (skim milk), .25 cup (remove)
Whole Milk / Vitamin D, .33 cup (remove)

Here is how you make Easy Green Chili Casserole:

In an 8 inch ungreased pan layer half of the chilis (about 8 of them-cut legthwise and seeds scraped out), then layer on 1 cup of the shredded mexican cheese and half of the cotija cheese crumbled. Layer with remaining (about 8) chilis (again, cut legthwise and seeds scraped out) then layer with the remaining cheeses. In a bowl combine eggs, flour and milk and then pour the mixture over the chili and cheese. Bake at 350 for 35 min. Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user JAMIELEE5656.

The nutritional information for Easy Green Chili Casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 329.4

• Total Fat: 20.2 g
• Cholesterol: 144.3 mg
• Sodium: 641.7 mg
• Total Carbs: 17.5 g
• Dietary Fiber: 2.2 g
• Protein: 20.0 g

Easy Green Chili Casserole is Mexican cuisine.

The dietary needs meet for Easy Green Chili Casserole is Low Carb