Mexican

Green Chili Hash is for Dinner.

Green Chili Hash takes 15 minutes to prepare.

Green Chili Hash takes 240 minutes to cook.

Green Chili Hash makes 12 servings.

The ingredients for Green Chili Hash are:

Onion
Garlic
Ground Pork
Cumin
Green Chilies
Diced Potatoes
Vegetable Broth
Water
Salt
Pepper

Here is how you make Green Chili Hash:

Dice up the onions, garlic, and potatoes. Put ground pork into the pan (or this can be done in a crock pot) with the onions, garlic, cumin, pepper, and salt. Add diced potatoes and green chilies. Add in Vegetable broth and water stir together. Let simmer till product becomes a "Hash" approx 3-4 hours. You can either eat it with a tortilla or by itself. Makes great breakfast burritos the next morning!!Number of Servings: 12Recipe submitted by SparkPeople user DRAGONLEO13.

The nutritional information for Green Chili Hash is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 151.7

• Total Fat: 5.7 g
• Cholesterol: 24.5 mg
• Sodium: 741.3 mg
• Total Carbs: 16.6 g
• Dietary Fiber: 2.4 g
• Protein: 8.8 g

Green Chili Hash is Mexican cuisine.

The dietary needs meet for Green Chili Hash is Low Fat