Mexican

Homemade Crock Pot Chili is for Soup.

Homemade Crock Pot Chili takes several minutes to prepare.

Homemade Crock Pot Chili takes several minutes to cook.

Homemade Crock Pot Chili makes 6 servings.

The ingredients for Homemade Crock Pot Chili are:

1lb lean ground beef (browned)
1/2 a green bell pepper diced
1 medium onion diced
3 cloves garlic minced
1 can red kidney beans drained and rinsed
1 can low sodium diced tomatoes including liquid
1 Tbsp chili powder
1/2 tsp cumin
1/4 tsp salt

Here is how you make Homemade Crock Pot Chili:

Serving Size:?6 servingsBrown the meat and onions in a panadd it to the crock potadd all other ingredients and cook on low for 8-10 hours stir once in a while if you can

The nutritional information for Homemade Crock Pot Chili is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 245.3

• Total Fat: 16.0 g
• Cholesterol: 56.7 mg
• Sodium: 308.6 mg
• Total Carbs: 9.2 g
• Dietary Fiber: 2.7 g
• Protein: 15.7 g

Homemade Crock Pot Chili is Mexican cuisine.