The recipe Semi-Homemade Chili
Semi-Homemade Chili recipe is a Mexican Lunch meal that takes 3 minutes to make. If you enjoy Mexican for Lunch, you will like Semi-Homemade Chili!
Semi-Homemade Chili
- What Course Is Semi-Homemade Chili?
- How Long Does Semi-Homemade Chili Recipe Take To Prepare?
- How Long Does Semi-Homemade Chili Recipe Take To Cook?
- How Many Servings Does Semi-Homemade Chili Recipe Make?
- What Are The Ingredients For Semi-Homemade Chili Recipe?
- How Do I Make Semi-Homemade Chili?
- What's The Nutritional Info For Semi-Homemade Chili?
- What Type Of Cuisine Is Semi-Homemade Chili?
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What Course Is Semi-Homemade Chili?Semi-Homemade Chili is for Lunch. How Long Does Semi-Homemade Chili Recipe Take To Prepare?Semi-Homemade Chili takes 10 minutes to prepare. How Long Does Semi-Homemade Chili Recipe Take To Cook?Semi-Homemade Chili takes 3 minutes to cook. How Many Servings Does Semi-Homemade Chili Recipe Make?Semi-Homemade Chili makes 3 servings. What Are The Ingredients For Semi-Homemade Chili Recipe?The ingredients for Semi-Homemade Chili are: 1 15-Oz. Can Bush's Best Black Beans (seasoned recipe)1 15-Oz. Can Hormel's No Beans Chili 1/2 Cup Chopped Raw Onion 3/4 Cup Shredded Colby & Monteray Jack Cheese, seperated How Do I Make Semi-Homemade Chili?Here is how you make Semi-Homemade Chili: Drain the black beans and give them a quick rinse in a collander. Add them to a large bowl with the chili and chopped onion. Combine well. Divide into 3 microwave-safe sealable containers and refrigerate for up to 1 week.When ready to serve, heat in microwave for 2 minutes, stir, and continue microwaving for another minute. Top with 1/4 cup of the cheese and enjoy!Number of Servings: 3Recipe submitted by SparkPeople user JONEILNH.What's The Nutritional Info For Semi-Homemade Chili?The nutritional information for Semi-Homemade Chili is:
What Type Of Cuisine Is Semi-Homemade Chili?Semi-Homemade Chili is Mexican cuisine. |
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